FOOD | 寿し広

Recommended menu: Sashimi
- Assorted Sashimi
  3,630 yen (tax included) ~
  Please note that prices may vary depending on market conditions.
  1/10
  Assorted Sashimi
  3,630 yen (tax included) ~
  Please note that prices may vary depending on market conditions.
- Assortment of 3-4 kinds of sashimi
  From 2,200 yen (tax included)
  Please note that prices may vary depending on market conditions.
  1/10
  Assortment of 3-4 kinds of sashimi
  From 2,200 yen (tax included)
  Please note that prices may vary depending on market conditions.
- Fatty tuna sashimi
  From 2,400 yen (tax included)
  Please note that prices may vary depending on market conditions.
  1/10
  Fatty tuna sashimi
  From 2,400 yen (tax included)
  Please note that prices may vary depending on market conditions.
- Amberjack/Striped jack/Salmon/Yellowtail/Hairtail Sashimi
  1,650 yen each (tax included)
  1/10
  Amberjack/Striped jack/Salmon/Yellowtail/Hairtail Sashimi
  1,650 yen each (tax included)
- Abalone Sashimi
  From 1,980 yen (tax included)
  Please note that prices may vary depending on market conditions.
  1/10
  Abalone Sashimi
  From 1,980 yen (tax included)
  Please note that prices may vary depending on market conditions.
- Abalone nigiri (2 pieces)
  990 yen(税込)
  1/10
  Abalone nigiri (2 pieces)
  990 yen(税込)
- Ark shell making
  1760 yen(税込)
  1/10
  Ark shell making
  1760 yen(税込)
- Ark shell nigiri (2 pieces)
  880 yen(税込)
  1/10
  Ark shell nigiri (2 pieces)
  880 yen(税込)
- Parboiled conger eel
  1650 yen(税込)
  1/10
  Parboiled conger eel
  1650 yen(税込)
- Conger eel nigiri (2 pieces)
  715 yen(税込)
  1/10
  Conger eel nigiri (2 pieces)
  715 yen(税込)
- Salmon carpaccio
  1430 yen(税込)
  1/10
  Salmon carpaccio
  1430 yen(税込)
- Flatfish topped with sea urchin
  935 yen(税込)
  1/10
  Flatfish topped with sea urchin
  935 yen(税込)
- Bigfin reef squid topped with sea urchin
  825 yen(税込)
  1/10
  Bigfin reef squid topped with sea urchin
  825 yen(税込)
- Salmon with salmon roe
  825 yen(税込)
  1/10
  Salmon with salmon roe
  825 yen(税込)
- Bigfin reef squid topped with salmon roe
  ¥ 770(税込)
  1/10
  Bigfin reef squid topped with salmon roe
  ¥ 770(税込)
- Scratch
  880 yen(税込)
  1/10
  Scratch
  880 yen(税込)
- Seared bonito
  1540 jpy(税込)
  1/10
  Seared bonito
  1540 jpy(税込)
- Bonito nigiri (two pieces)
  605 yen(税込)
  1/10
  Bonito nigiri (two pieces)
  605 yen(税込)
Recommended menu <Grilled dishes>
- Grilled Turban Shell
  825 yen (tax included) ~
  Please note that prices may vary depending on market conditions.
  1/10
  Grilled Turban Shell
  825 yen (tax included) ~
  Please note that prices may vary depending on market conditions.
- Grilled eel liver
  605 yen(税込)
  1/10
  Grilled eel liver
  605 yen(税込)
- Brikama salt-grilled fish
  715 yen(税込)
  1/10
  Brikama salt-grilled fish
  715 yen(税込)
- Salt-grilled hairtail
  605 yen(税込)
  1/10
  Salt-grilled hairtail
  605 yen(税込)
- Abalone steak
  1320 yen (tax included) ~
  Please note that prices may vary depending on market conditions.
  1/10
  Abalone steak
  1320 yen (tax included) ~
  Please note that prices may vary depending on market conditions.
- Squid legs and komatsuna stir-fried with garlic and soy sauce
  715 yen(税込)
  1/10
  Squid legs and komatsuna stir-fried with garlic and soy sauce
  715 yen(税込)
- Thai fish boiled
  1100 yen(税込)
  1/10
  Thai fish boiled
  1100 yen(税込)
- Cooked sea bream and bamboo shoots
  ¥ 660(税込)
  1/10
  Cooked sea bream and bamboo shoots
  ¥ 660(税込)
- Bamboo shoots and wakame seaweed
  495 yen(税込)
  1/10
  Bamboo shoots and wakame seaweed
  495 yen(税込)
Recommended menu: Vinegared dishes
- Conger eel skin and vinegared cucumber
  550 yen(税込)
  1/10
  Conger eel skin and vinegared cucumber
  550 yen(税込)
- Octopus Vinegar
  935 yen(税込)
  1/10
  Octopus Vinegar
  935 yen(税込)
- Chicken shellfish with vinegar and miso
  ¥ 770(税込)
  1/10
  Chicken shellfish with vinegar and miso
  ¥ 770(税込)
- Vinegared fresh wakame seaweed and boiled whitebait
  550 yen(税込)
  1/10
  Vinegared fresh wakame seaweed and boiled whitebait
  550 yen(税込)
- Whitebait salad with new onions and wakame seaweed
  715 yen(税込)
  1/10
  Whitebait salad with new onions and wakame seaweed
  715 yen(税込)
Recommended menu <Fried food>
- Small sweetfish and vegetable tempura
  ¥ 1320(税込)
  1/10
  Small sweetfish and vegetable tempura
  ¥ 1320(税込)
- Assorted vegetable tempura
  880 yen(税込)
  1/10
  Assorted vegetable tempura
  880 yen(税込)
- Octopus Tempura
  715 yen(税込)
  1/10
  Octopus Tempura
  715 yen(税込)
- Fried horse mackerel/fried oysters/fried hairtail
  715 yen each (tax included)
  1/10
  Fried horse mackerel/fried oysters/fried hairtail
  715 yen each (tax included)
- Mix fly
  ¥ 1320(税込)
  1/10
  Mix fly
  ¥ 1320(税込)
Consistency
- fatty tuna
  ¥ 1320(税込)
  1/10
  fatty tuna
  ¥ 1320(税込)
- Toro
  1100 yen(税込)
  1/10
  Toro
  1100 yen(税込)
- Grilled fatty tuna
  ¥ 1320(税込)
  1/10
  Grilled fatty tuna
  ¥ 1320(税込)
- Medium Toro
  990 yen(税込)
  1/10
  Medium Toro
  990 yen(税込)
- Flatfish topped with sea urchin
  935 yen(税込)
  1/10
  Flatfish topped with sea urchin
  935 yen(税込)
- Sea urchin topping
  825 yen(税込)
  1/10
  Sea urchin topping
  825 yen(税込)
- Bigfin reef squid and sea urchin
  ¥ 770(税込)
  1/10
  Bigfin reef squid and sea urchin
  ¥ 770(税込)
- Salmon with salmon roe
  825 yen(税込)
  1/10
  Salmon with salmon roe
  825 yen(税込)
- Bigfin reef squid and salmon roe
  ¥ 770(税込)
  1/10
  Bigfin reef squid and salmon roe
  ¥ 770(税込)
- eel
  605 yen(税込)
  1/10
  eel
  605 yen(税込)
- Sea urchin
  825 yen(税込)
  1/10
  Sea urchin
  825 yen(税込)
- salmon roe
  715 yen(税込)
  1/10
  salmon roe
  715 yen(税込)
Two pieces
- Abalone
  990 yen(税込)
  1/10
  Abalone
  990 yen(税込)
- ark shell
  880 yen(税込)
  1/10
  ark shell
  880 yen(税込)
- Conger eel
  715 yen(税込)
  1/10
  Conger eel
  715 yen(税込)
- Cockle
  605 yen(税込)
  1/10
  Cockle
  605 yen(税込)
- Horse mackerel
  605 yen(税込)
  1/10
  Horse mackerel
  605 yen(税込)
- Grilled Marinated Mackerel
  495 yen(税込)
  1/10
  Grilled Marinated Mackerel
  495 yen(税込)
- Tuna
  715 yen(税込)
  1/10
  Tuna
  715 yen(税込)
- greater amberjack
  ¥ 660(税込)
  1/10
  greater amberjack
  ¥ 660(税込)
- flounder
  715 yen(税込)
  1/10
  flounder
  715 yen(税込)
- Striped jack
  605 yen(税込)
  1/10
  Striped jack
  605 yen(税込)
- Salmon
  ¥ 660(税込)
  1/10
  Salmon
  ¥ 660(税込)
- conger
  605 yen(税込)
  1/10
  conger
  605 yen(税込)
- octopus
  495 yen(税込)
  1/10
  octopus
  495 yen(税込)
- squid
  495 yen(税込)
  1/10
  squid
  495 yen(税込)
- Yellowtail
  550 yen(税込)
  1/10
  Yellowtail
  550 yen(税込)
- Thailand
  605 yen(税込)
  1/10
  Thailand
  605 yen(税込)
- Live boiled shrimp
  550 yen (tax included) ~
  1/10
  Live boiled shrimp
  550 yen (tax included) ~
- Bonito
  550 yen(税込)
  1/10
  Bonito
  550 yen(税込)
- Hairtail
  605 yen(税込)
  1/10
  Hairtail
  605 yen(税込)
- Finished mackerel
  440 yen(税込)
  1/10
  Finished mackerel
  440 yen(税込)
- egg
  385 yen(税込)
  1/10
  egg
  385 yen(税込)
- Meatball
  605 yen(税込)
  1/10
  Meatball
  605 yen(税込)
- Iron fire roll
  715 yen(税込)
  1/10
  Iron fire roll
  715 yen(税込)
- Negitoro roll
  1045 jpy(税込)
  1/10
  Negitoro roll
  1045 jpy(税込)
- Fatty tuna steak
  1045 jpy(税込)
  1/10
  Fatty tuna steak
  1045 jpy(税込)
- Conger eel roll
  ¥ 660(税込)
  1/10
  Conger eel roll
  ¥ 660(税込)
- Eel roll
  715 yen(税込)
  1/10
  Eel roll
  715 yen(税込)
- Cucumber roll
  385 yen(税込)
  1/10
  Cucumber roll
  385 yen(税込)
- Shinko roll
  385 yen(税込)
  1/10
  Shinko roll
  385 yen(税込)
- Shisomaki
  385 yen(税込)
  1/10
  Shisomaki
  385 yen(税込)
- Shrimp salad roll
  715 yen(税込)
  1/10
  Shrimp salad roll
  715 yen(税込)
- Sushi rolls
  880 yen(税込)
  1/10
  Sushi rolls
  880 yen(税込)
- First-grade sushi roll
  1650 yen(税込)
  1/10
  First-grade sushi roll
  1650 yen(税込)
Other
- Teacup
  715 yen(税込)
  1/10
  Teacup
  715 yen(税込)
- Red miso soup
  440 yen(税込)
  1/10
  Red miso soup
  440 yen(税込)
- Shellfish juice
  ¥ 660(税込)
  1/10
  Shellfish juice
  ¥ 660(税込)

Recommended menu: Sashimi

Assorted Sashimi

Assortment of 3-4 kinds of sashimi

Fatty tuna sashimi

Amberjack/Striped jack/Salmon/Yellowtail/Hairtail Sashimi

Abalone Sashimi

Abalone nigiri (2 pieces)

Ark shell making

Ark shell nigiri (2 pieces)

Parboiled conger eel

Conger eel nigiri (2 pieces)

Salmon carpaccio

Flatfish topped with sea urchin

Bigfin reef squid topped with sea urchin

Salmon with salmon roe

Bigfin reef squid topped with salmon roe

Scratch

Seared bonito

Bonito nigiri (two pieces)

Recommended menu <Grilled dishes>

Grilled Turban Shell

Grilled eel liver

Brikama salt-grilled fish

Salt-grilled hairtail

Abalone steak

Squid legs and komatsuna stir-fried with garlic and soy sauce

Thai fish boiled

Cooked sea bream and bamboo shoots

Bamboo shoots and wakame seaweed

Recommended menu: Vinegared dishes

Conger eel skin and vinegared cucumber

Octopus Vinegar

Chicken shellfish with vinegar and miso

Vinegared fresh wakame seaweed and boiled whitebait

Whitebait salad with new onions and wakame seaweed

Recommended menu <Fried food>

Small sweetfish and vegetable tempura

Assorted vegetable tempura

Octopus Tempura

Fried horse mackerel/fried oysters/fried hairtail

Mix fly

Consistency

fatty tuna

Toro

Grilled fatty tuna

Medium Toro

Flatfish topped with sea urchin

Sea urchin topping

Bigfin reef squid and sea urchin

Salmon with salmon roe

Bigfin reef squid and salmon roe

eel

Sea urchin

salmon roe

Two pieces

Abalone

ark shell

Conger eel

Cockle

Horse mackerel

Grilled Marinated Mackerel

Tuna

greater amberjack

flounder

Striped jack

Salmon

conger

octopus

squid

Yellowtail

Thailand

Live boiled shrimp

Bonito

Hairtail

Finished mackerel

egg

Meatball

Iron fire roll

Negitoro roll

Fatty tuna steak